Today, we are taking you back to the Ideas Stage of this year’s Outside Days festival in Denver. Outside’s media GM, Mary-Frances Heck (a James Beard Award winner herself) interviews chef and humanitarian José Andrés. José is an award-winning chef. Maybe you’ve been lucky enough to eat at one of his 40 restaurants around the globe. José doesn’t just cook up tasty vittles in his restaurants though. He’s the founder of World Central Kitchen, a non-profit food relief organization that has served over 500 million meals worldwide. And his calling to serve people around the planet is real, as is his calling to be absolutely hilarious on stage. Did José pour wine into the crowd before tossing ham around the concert hall like a frisbee? Well, you’ll just have to listen to find out.
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