H-E-B is revolutionizing grocery sustainability with “Our Texas, Our Future,” aiming to keep 95% of unused food out of landfills through smart inventory control, creative repurposing like in-store guacamole, and massive donations—over a billion pounds since 1982. They’re also turning inedible scraps into compost and biofuels, proving that waste reduction can be both impactful and innovative.
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