In this episode of The Feed Science Podcast Show, Constance Cullman, President and CEO of the American Feed Industry Association, explains how key U.S. legislation could modernize feed ingredient approvals, strengthen supply chain resilience, and expand domestic aquaculture. The discussion highlights innovation, regulatory modernization, ingredient security, and opportunities for the animal feed industry. Listen now on all major platforms!


"Modernizing feed ingredient regulations allows scientific innovation to reach farmers faster while maintaining appropriate safety reviews that protect animals, consumers, and the integrity of the food supply."


Meet the guest: Constance Cullman serves as President and CEO of the American Feed Industry Association and leads the Institute for Feed Education and Research. With degrees in Agricultural Economics from The Ohio State University, her career has focused on agricultural policy, international trade, and regulatory affairs across government and industry leadership. Listen to Constance Cullman on The Feed Science Podcast Show, available on all major platforms.


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What will you learn: 

  • (00:00) Highlight
  • (01:46) Introduction
  • (03:18) Innovative Feed Act
  • (11:45) Supply chain resilience
  • (15:02) Vitamin dependency
  • (19:59) Aquaculture opportunities
  • (25:01) Sustainable production
  • (33:51) Final Questions


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* Kemin

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