On today’s page, Chullin 112, a meaty knife and a humble radish lead the rabbis to a deceptively simple principle: Taste is taste, and taste is boss. Their intricate rules make keeping kosher more complicated—but they might also make eating infinitely more delightful. What can a pastrami-flavored radish teach us about tasting the world? Listen and find out. Learn more about your ad choices. Visit megaphone.fm/adchoices

Podden och tillhörande omslagsbild på den här sidan tillhör Tablet Magazine. Innehållet i podden är skapat av Tablet Magazine och inte av, eller tillsammans med, Poddtoppen.