More on nullifying non-kosher food in a larger amount of kosher food. First, remove the non-kosher food, but what happens if the remnants are giving flavor to the kosher food? That's a problem. [What's What? An "Amora"] And what happens when there's a third category of food there? How does that affect the nullification process? Also, a new mishnah! On the prohibition of the gid ha-nasheh, even at the time when non-kosher meat was still allowed (before the giving of the Torah). Which leads to the discussion of a prohibition on a prohibition. And the extent of the prohibition against the sciatic nerve.

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